Why Eating Local & Organic is Better for Your Health and the Planet

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This Saturday is Earth Day, and what better way to celebrate than to look out how we can contribute to the well-being of our planet with the choices we make everyday? Eating organic and local benefits the environment in a number of ways, and it just so happens that it is also good for our own personal well-being, so it’s a win-win!

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Know What You’re Eating: Knowing Foods

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Knowing Foods was born from two brothers’ desire to inspire nutritional awareness and transparency in food labeling, all in the form of a delicious little square. That is, a two-layered  delectable square made from all organic ingredients including cashews, coconut and sunflower seeds, topped with a crumbly layer of coconut and cashews. Have we got you drooling yet?

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